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Need To Know:
The Importance of Nutrition
It can be very difficult for those who have been treated for stomach cancer to eat, let alone meet the increased nutritional needs the condition triggers.
The cancer itself and the treatment can contribute to appetite loss. Few people feel like eating when uncomfortable, sick, or tired. It is often very difficult to eat when combating side effects of nausea, vomiting, or mouth sores.
Treatment can dull taste sensations, so food may taste different during therapy. Those who have had stomach surgery may find that eating just a small amount can lead to an uncomfortable sensation of fullness.
Good nutrition is essential for everyone, but especially for someone with stomach cancer. Eating well means getting enough calories and the right kinds of nutrients to prevent weight loss, regain strength, and rebuild tissues. Food can be modified to make it easier to eat, and richer in nutrients.
Consultation with a nutritionist can often make a big difference. A nutritionist can design a specialized eating program that is designed for both the person and the condition, providing the right nutrition to aid the healing process.
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